Easy Pork Tenderloin

Ingredients:

• 1/4 cup olive oil
• 1/4 cup soy sauce
• 1 clove garlic, minced
• 3 tablespoons dijon honey mustard
• salt and ground black pepper to taste
• 2 pounds pork tenderloin

Directions:

1. Whisk together the olive oil, soy sauce, garlic, mustard, salt, and pepper in a bowl.
2. Place the pork loin in a large resealable plastic bag and pour in the marinade. Marinate in the refrigerator at least 1 hour before cooking.
3. Preheat an oven to 350 degrees F (175 degrees C).
4. Transfer the pork loin to a baking dish; pour marinade over the pork.
5. Cook in the preheated oven until the pork is no longer pink in the center, 45 to 60 minutes.
6. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Recipe credit: http://allrecipes.com/recipe/176359/easy-marinated-pork-tenderloin/